Growing up, I used to love Char Siew Pao (steamed bbq pork buns) from the Chinese stalls. I used to have it once a week
Category: Traditional Recipes
Traditional Sweets – Malaysian Coconut Candy
Growing up, my mom used to make us many different traditional Malaysian and Sri Lanka savoury and sweet snacks. One of the sweets that I
Vegan Palak Paneer
If you love Indian food, chances are you have tried palak paneer at an Indian restaurant. I don’t know about you, but when we go
Spicy Thai Minced Tofu with Roasted Peanuts
I have made this dish with minced chicken and turkey before but not with tofu. It was Monday and I like to go meatless on
Homemade Broccoli Gnocchi
For Friday night pasta night this week, I decided to make my own pasta. I decided to make some gnocchi as they are time consuming
Kung Pao Chicken Meatballs
I love making healthy-fied version of Asian/Chinese food at home. And a Kung Pao dish is one of my all time favourite Chinese dish. I
