It’s winter in Australia and it can get quite cold at nights which makes me crave comfort food. One of my favourite comfort food is PASTA! I love pasta and I can have it all day everyday. And if you eat pasta in moderation, it is NOT bad for you. It is only when we overeat pasta (like most other foods) that it becomes a … Continue reading Homemade Vegan Lentils Bolognese
Every Friday night, I try and make something ‘exciting’ for dinner as it is nice to end the work week with an indulgent meal especially if it has been a long work week. Last week, I decided to make quinoa bean burgers for Friday night dinner. I typically buy the burger buns from my local supermarket. But last week, I was keen to make my … Continue reading Homemade Wholemeal Bagel
Another week another delicious snack to satisfy my mid-morning and mid-afternoon sweet cravings. This week, I decided to try and make some vegan black bean brownies. I have come across multiple black bean recipes in the past but I have never actually made them. I was afraid that the black beans would have an overpowering taste in the brownies. However, I was wrong! These brownies … Continue reading Vegan Black Bean Brownie
One of my favourite Chinese dishes is Kung Pao Prawn/Chicken. But most restaurant Kung Pao dish is full of oil, MSG, sodium and unnecessary nasties. Hence, I only order a Kung Pao dish when I am really craving for it. But I immediately feel crap and uneasy after eating it. I put this feeling down to the amount of oil and MSG used in the … Continue reading Homemade Kung Pao Tofu
And just like that, my holidays are over and I am back at work and getting back into my normal day-to-day routine. One thing that I missed during my holidays were healthy snacks – it was so difficult to find healthy snacks in Japan! And as you can already tell, I love snacking between my main meals. So, one of the first things I made … Continue reading Carrot Cake Protein Bliss Balls
Hello everyone, I hope you are having a lovely week. It is snack of the week time again. Over the weekend, I visited the Big Vegan Market in Melbourne. It is an annual event and this was my first time at the market. I have heard a lot of good things about the market and I was warned to go to the market on an … Continue reading Chocolate Orange Protein Bliss Balls
I made this salad for dinner last weekend and it was a hit in my household. I love how well the roasted sweet potato and cauliflower goes with the creamy vegan dressing. I also added some of my crunchy spice roasted chickpeas as the salad topper for some crunchiness. I love all the different textures from the roasted vegetables, fresh herbs as well as the … Continue reading Sweet Potato & Cauliflower Parsley Salad with Creamy Vegan Dressing
